100% Ube Powder
Just ube. Contains none of the 14 EU allergens and 0 g of sugars per 100 g. For drinks, desserts and baking.
Go to 100% Ube PowderHow do you use ube powder?
For an ube latte, stir 10 grams of 100% Ube Powder (2 tablespoons) into 30 ml of warm water until smooth, then top up with 150 ml of milk. In desserts and baking you use 25 to 30 grams per recipe. Ube Coconut Powder is a ready-made drink mix: 10 grams with 30 ml of warm water and 150 ml of milk.
How much ube powder do you use?
| Use | Powder | Ratio | Recipe |
|---|---|---|---|
| Ube latte | 10 g 100% Ube Powder | 30 ml warm water and 150 ml milk | View recipe |
| Ube halaya | 30 g 100% Ube Powder | 250 g coconut milk and 200 g condensed milk | View recipe |
| Ube ice cream | 25 g 100% Ube Powder | 400 g whipping cream and 300 g condensed milk | View recipe |
| Ube coconut iced latte | 10 g Ube Coconut Powder | 30 ml warm water and 150 ml milk | View recipe |
| Ube coconut shake | 25 g Ube Coconut Powder | 150 ml milk, plus banana and ice | View recipe |
How do you make an ube latte?
You need 10 g of 100% Ube Powder, 30 ml of warm water and 150 ml of milk.
- Stir the ube powder into the warm water until smooth and free of lumps.
- Heat and froth the milk. For an iced latte, use cold milk.
- Pour the ube mixture into a cup, or into a glass filled with ice.
- Add the milk, stir briefly and sweeten to taste.
Which powder should you choose?
Ube Coconut Powder
A drink mix with 10% ube and 60% coconut milk powder. Contains milk and 31 g of sugars per 100 g. For lattes and shakes.
Go to Ube Coconut PowderHow do you store ube powder?
Keep it cool and dry, and close the pack tightly after opening. Ube powder keeps for 12 months; use it before the best before date.